Sorghum / Cholam / Juar / Jowar i/ Jonna /Jola / Mani Cholam (Organic, Parboiled) - White
- Rich in fiber, Antioxidant, magnesium, copper and Iron
- Gluten free
- The 3-Deoxyanthoxyanins (3-DXA) present in Sorghums are believed to prevent proliferation of the colon cancer cells. Studies show that darker-colored Sorghums contain more amount of 3-DXA
- The magnesium present in Sorghum contributes to healthy bone tissue and regulates your body's calcium levels. It also boosts your immune system and promotes red blood development
- Sorghum promotes digestive health, and –to some extend fights cardiovascular disease and controls blood sugar
Disclaimer: The above statements have not been evaluated by the Food and Drug Administration. The products sold in this site are not intended to diagnose, treat, cure or prevent any disease.